Cranberry Brie Bites
Cranberry Brie Bites are an exquisite blend of creamy cheese and tangy cranberry sauce enveloped in flaky puff pastry. These delightful appetizers are perfect for any occasion, from festive holiday gatherings to casual get-togethers. With a simple preparation method that takes just 10 minutes, these elegant bites impress guests without requiring extensive culinary skills. The combination of sweet and savory flavors, along with a golden-brown finish, makes them a must-try treat for anyone looking to elevate their appetizer game.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package store-bought puff pastry (two-sheet pack, thawed)
- 1/2 can cranberry sauce
- 1/2 wheel brie cheese (cut into 24 half-inch cubes)
- 1/4 cup walnuts (crushed)
- 1 egg yolk
- 1 tbsp milk
- Fresh rosemary for garnish
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Unroll the thawed puff pastry on a clean surface and roll it out to about 1/8-inch thickness.
- Cut the rolled pastry into rectangles, approximately 2 inches by 3 inches.
- On one half of each rectangle, place a cube of brie and a spoonful of cranberry sauce; sprinkle with crushed walnuts. Fold over the other half to seal.
- Whisk together egg yolk and milk; brush over each bite for a shiny finish.
- Bake on the prepared baking sheet for about 20 minutes or until golden brown.
- Let cool slightly before garnishing with fresh rosemary and serving warm or at room temperature.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 3g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://bakingwithluna.com/cranberry-brie-bites/