Strawberry Cream Cheese Quesadillas
Indulge in the delightful Strawberry Cream Cheese Quesadillas—an irresistible combination of creamy, sweet cream cheese and fresh strawberries tucked inside crispy tortillas. This versatile treat can be enjoyed for breakfast, as a snack, or even as a dessert.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 flour tortillas
- 8 oz cream cheese (softened)
- 1 cup fresh strawberries (sliced)
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Butter or cooking spray (for cooking)
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth.
- Spread the cream cheese mixture on one side of each tortilla. Top with sliced strawberries and fold the tortillas in half.
- Heat a non-stick skillet over medium heat and add butter or cooking spray. Cook each folded quesadilla for about 3-4 minutes on each side until golden brown.
- Remove from the skillet, let cool slightly, then slice into wedges and serve warm.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 296
- Sugar: 15g
- Sodium: 160mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://bakingwithluna.com/strawberry-cream-cheese-quesadillas/